In this episode, we speak to Danielle Duffield, co-founder of the New Zealand Animal Law association about New Zealand’s animal welfare laws. Greyhound racing has restarted under alert level 3, and fast food faces unprecedented demand at drive-throughs. But do people really know what’s in their bucket of KFC? And …continue
Season 1, Episode 17. In this episode, we hear from lauren, from the Food Empowerment Project. lauren explains how food justice is central to FEP’s advocacy for social justice for both human and nonhuman animals. We hear about some of the initiatives taking place, including the chocolate list – and …continue
Season 1, Episode 17. In this episode, we hear from lauren, from the Food Empowerment Project. lauren explains how food justice is central to FEP’s advocacy for social justice for both human and nonhuman animals. We hear about some of the initiatives taking place, including the chocolate list – and …continue
We’re joined by comedian Myq Kaplan who discusses comedy and veganism. Check out Myq Kaplan’s new album of stand-up comedy ‘A.K.A.’ at: https://www.blondemedicine.com/aka Look into all of his comedy at: http://myqkaplan.com/ Your browser does not support the HTML5 audio player. A weekly show hosted by Melbourne-based animal advocates, presenting local and international …continue
-Mariann and Jasmin explore the epiphanies they are having in these isolated times, and why they are trying to avoid using Amazon. We also continue our Supporting Vegan Businesses program by shouting out Brewing Good Coffee Company, PNT BSD, Just Veggiez, and Lavva Yogurt. -Jasmin interviews artist and psychologist Linda …continue
The blight of poaching continues to drive countless species to the brink of extinction. Damien Mander, founder of the International Anti-Poaching Foundation, joins us to discuss his on-the-ground efforts to battle poaching and the upcoming National Geographic documentary “Akashinga.” The post Combatting poaching: “Akashinga” with Damien Mander, plus the “Murder …continue
“…This is not a surprise in many ways and, for decades, not just animal rights activists, but public health experts have been sounding the alarm bells about this kind of risk. And you know, my concern is in many ways people are referring to this as a once in a …continue
