Alan Cumming likes this new book so much he wrote the foreword, and you’ll see why when you hear from Michael Suchman, VLCE, and Dr. Ethan Ciment, award-winning bloggers at theveganmos.com, as they wax poetic on cooking vegan, living vegan, how animal rights and gay rights intersect, and about the glorious plant-sourced food in …continue
In this episode we speak to photographer Jo-Anne McArthur. Jo was featured in ‘The Ghosts in our Machines’ documentary: http://www.theghostsinourmachine.com. Jo has documented the lives of animals all around the world. Those images are available via the ‘We Animals’ website and book: http://weanimals.org.This episode of Knowing Animals is brought to you by …continue
We chat with Sydney Fox Rescue about 1080 poison which is used to kill foxes and in its usage kills many other ‘unwanted’ and ‘wanted’ species . Andy Meddick from AJP also joins us to shed light on this very dark & cruel poison.For info on the July school holiday …continue
Welcome to the 382nd episode of Our Hen House! Mariann is joined by award-winning photographer, author, and educator Jo-Anne McArthur, who recently released the We Animals Archive as a free resource for educators and the animal protection movement. This amazing collection features thousands of Jo-Anne’s […] Your browser does not support the HTML5 audio player. …continue
Barbara J. King, anthropologist and author of Personalities on the Plate: The Lives and Minds of Animals We Eat, regales us with true tales of animal sentience and wit, after opening the program with Michael Webermann and his new venture, Better Eating International, a way to meet prevegans where they are and accelerate their vegan transition.
Welcome back, Anita!Anita Krajnc returns to Freedom of Species to discuss how Toronto Pig Save has inspired an animal save movement; pig, chicken, cow, sheep and soon-to-be fish save groups are bearing witness to animal suffering and changing hearts and minds all over the world. We also hear about the …continue
Welcome to the 381st episode of Our Hen House! Mariann welcomes Ethan Brown, Founder and CEO of Beyond Meat. Ethan’s appreciation for animals and agriculture has a long history and was shaped by his father, a professor, conservationist, and hobby farmer. Ethan became […] Your browser does not support the HTML5 audio player. …continue
Must Listen!!! THIS IS THE MOST IMPORTANT SHOW ABOUT CLIMATE CHANGE & THE ENVIRONMENT THAT YOU WILL EVER HEAR!!! Please Share!!! Patreon makes it possible for you to support our important and unique work by subscription for as little as $1 a month. Your browser does not support the HTML5 …continue
