Main Street Vegan

Sarah Kucera, D.C., C.A.P., author of The Ayurvedic Self-Care Handbook, shares physical and mental healing secrets of this ancient Indian tradition.

Discover the inside scoop on getting visual evidence of animal abuse with Tracks Investigations’ Gem de Silva, and then hear from Brooklyn Borough President Eric Adams about his new book Healthy at Last.

Vegan entrepreneurs Elizabeth Raymond (NoBull) and Jim Richards (Milkadamia) discuss how plant-based foods are changing the world and the place of small—for now—companies in this space.

Kristi Funk, M.D., New York Times best-selling author and breast surgeon for celebs, including Angelina Jolie and Sheryl Crow, shares the plant-based connection to breast health.

Brenda Davis, RD, returns to address your knottiest nutrition concerns, and Sherene Chou, M.S., RDN, shares what you or your kid need to know about getting the RD credential and practicing as a vegan.

WFPB icon Chef AJ shares her story and her food philosophy (unprocessed!) before we’re joined by author Glen Merzer, whose brand-new book features recipes Chef AJ created.

Bead & Reel’s Sica Schmitz discusses connecting brands, bloggers, and shoppers to create a more compassionate world; and Cindy Thompson, VLCE, wastes not and lives really well.

Raw food chef and author Cherie Soria completed a 73-kilometer trail run for her 73rd birthday, and host Victoria Moran was just certified as a yoga instructor at age 70. Get inspired!