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How I Learned to Love Shrimp

55 Episodes


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How I Learned to Love Shrimp
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James on Changed My Mind, talking about disruptive protests and social movements

How I Learned to Love Shrimp 12 May 2025

Today, we’re sharing a different kind of episode. Not an episode of How I Learned to Love Shrimp but an appearance that I, James, made on another podcast, Changed My Mind. It’s all about what causes people to change their …continue

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Proudly brought to you by: How I Learned to Love Shrimp 12 May 2025

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Katie Cantrell on shifting millions of meals to plant-based

How I Learned to Love Shrimp 6 May 2025

There is an age-old debate within animal advocacy on the importance of educating the public. Is it simply enough to tell people about the harms of industrial animal agriculture and then they will change their behaviours? Sadly, not it seems. …continue

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Proudly brought to you by: How I Learned to Love Shrimp 6 May 2025

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50th Episode Special: 5 leaders on key changes and opportunities in the animal movement

How I Learned to Love Shrimp 16 April 2025

To mark our 50th episode, we’re bringing you something special: Five movement leaders talking about some of the biggest developments for animals in the past two years as well as what advocates should focus on next for the next two …continue

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Proudly brought to you by: How I Learned to Love Shrimp 16 April 2025

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Kelvey Vander Hart on appealing to wide range of political and religious beliefs

How I Learned to Love Shrimp 2 April 2025

Kelvey Vander Hart from the Wilberforce Institute joins us to share her approach to animal advocacy from a politically right-of-center view and how her Christian faith guides her activism.• The importance of bipartisan approaches to engage the masses in animal …continue

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Proudly brought to you by: How I Learned to Love Shrimp 2 April 2025

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David Kay on the emerging cultivated meat industry

How I Learned to Love Shrimp 19 March 2025

David Kay shares his experience as the first employee at Upside Foods, offering a deep dive into the cultivated meat industry’s challenges, successes, and political landscape. As an animal advocate who entered the alternative protein space, he provides unique insights …continue

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Proudly brought to you by: How I Learned to Love Shrimp 19 March 2025

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Julia Reinelt on why supporting parents is integral to the success and sustainability of our work

How I Learned to Love Shrimp 5 March 2025

A critical look at the entwined relationship between parenthood and the animal advocacy movement. Julia Reinelt shares her insights on how organisations can become more supportive to parents in the advocacy space.• Julia introduces herself and discusses her journey in …continue

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Proudly brought to you by: How I Learned to Love Shrimp 5 March 2025

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Aarti Bhavana on mental health and keeping companies accountable to their commitments

How I Learned to Love Shrimp 19 February 2025

This episode discusses the intersection of mental health and animal advocacy, highlighting the critical need for self-care among advocates. Aarti Bhavana shares her experiences with emotional tolls from animal suffering, corporate accountability, and practical strategies for sustaining passion in the …continue

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Proudly brought to you by: How I Learned to Love Shrimp 19 February 2025

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Haven King-Nobles on why high agency is critical for entrepreneurship

How I Learned to Love Shrimp 5 February 2025

Haven King Nobles brings us a really refreshing topic this week as we explore high agency and the importance of this particular trait when it comes to entrepreneurship and continuous innovation. We talk through Haven’s experience of being a young entrepreneur, …continue

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Proudly brought to you by: How I Learned to Love Shrimp 5 February 2025