Main Street Vegan

The name says it all: T. Colin Campbell, Ph.D., is the preeminent nutritional biochemist on earth, and his latest book, The Future of Nutrition, tells us what we can look forward to.

Ted Barnett, M.D., is determined to get Whole-Food, Plant-Based (WFPB) benefits to you, wherever you live and whether or not there’s a doctor in your area who’s familiar with it.

Prescribing meditation and practicing good medicine, from plant-based eating to soul-based living, New York radiologist Sumeet Bahl, M.D., wants to heal you, body and spirit.

Energize your Instagram, make your Facebook fabulous, and create tantalizing tweets with practical info from social media wunderkind (and animal advocate) John Oberg. Learn more about your ad choices. Visit megaphone.fm/adchoices

Energize your Instagram, make your Facebook fabulous, and create tantalizing tweets with practical info from social media wunderkind (and animal advocate) John Oberg.

Love the skin you’re in with plant-based physician Jessica Krant, the Skin M.D.

Kathy Freston gives 72 reasons to be vegan, and Frances Gonzalez of Vegan Wines helps us become connoisseurs of the right wines to serve with vegan foods.

Molly Patrick of CleanFoodDirtyGirl.com encourages eating more plants without perfection paralysis; and Plant Trainers Podcast cohost Shoshana Chaim shares I Am a Peaceful Goldfish.