Our Hen House

In this episode of The Hen Report, Jasmin and Mariann reflect on the peculiar psychology behind our collective blind spots to animal suffering, inspired by a thought-provoking Carl Sagan quote about the painful process of acknowledging when we’ve been “bamboozled.” …continue

In this awkwardly revealing Thanksgiving episode, Mariann dives into the meat industry’s internal civil war as beef enthusiasts attempt a coup against Big Turkey just in time for the holidays. We witness the spectacle of industry professionals clutching their pearls …continue

Filmmakers Annie Laurie Medonis and Tracy Nichole Cring discuss their documentary A Culinary Uprising, which chronicles Bloodroot, one of the last remaining feminist restaurants in America. Founded in the 1970s, this Connecticut establishment has spent nearly five decades creating a …continue

In this delightful episode of The Hen Report, Jasmin and Mariann welcome back vegan comedian Myq Kaplan for a conversation that seamlessly weaves humor with compassion. Myq, whose comedy special “Rini” premieres on YouTube November 19th, shares profound insights on …continue

In this episode of Rising Anxieties, Mariann Sullivan unpacks the bewildering world of selective animal concern, from the bizarre Canadian ostrich saga that attracted celebrity saviors to the dairy industry’s reluctant admission that cows might actually have “preferred associates” (heaven …continue

In this compelling episode, Mariann Sullivan speaks with three passionate advocates working to protect farmed animals through legislative action. Brian Hackett (Director of Government Relations at Associated Humane Societies), Amit Dhuleshia (co-founder of Strategic Action for Animals), and Hannah Truxell …continue

In this powerful episode of The Hen Report, Mariann Sullivan and Jasmin Singer speak with Steffen Seitz, a Yale Law School graduate and fellow with the Animal Activist Legal Defense Project at the University of Denver, about critical legal developments …continue

In this week’s episode of Rising Anxieties, Mariann Sullivan unpacks the absurdity of a Brazilian chef throwing a culinary hissy fit over preparing an all-vegan menu for Prince William’s sustainability event (comparing it to Iron Maiden playing jazz, which honestly …continue