Our Hen House

We are back this week with another Hen Report to bring you up to date on what’s happening in the world of animal rights, as well as what’s going on in the lives of our own two hens. RESOURCES Animal …continue

We all love lions and tigers and bears (oh my!), but is seeing them in captivity really the way people should get to know them? Liz Tyson of Born Free USA joins us to discuss the organization’s goal of #KeepingWildlifeInTheWild, …continue

Why do many people see some animals’ deaths as devastating while most animal deaths are considered irrelevant and meaningless? This week, animal chaplain Sarah Bowen joins us to discuss her book, Sacred Sendoffs, and religion and spirituality as they relate …continue

There are hundreds of vegan burgers on the market to help take cows off the menu, but what to do about steak lovers? Enter Juicy Marbles, whose Chief Brand Officer, Vladimir Mićković, joins us this week to give us the …continue

On this week’s Hen Report, Jasmin and Mariann bring you the latest news about animal activism and veganism, along with a few random thoughts on whatever. Then, they are joined by the incomparable Michael Dorf with a special report on …continue

“Why don’t you care about humans?” is an accusatory question that most animal advocates have encountered. This week, we are joined by Poorva Joshipura to discuss her new book, Survival at Stake, which connects the dots between our treatment of …continue

Wouldn’t it be great to have a single place laying out all the information and reasons behind animal rights? Well, now there is! This week, filmmaker Mark Devries joins us to discuss his new film, Humans and Other Animals, which …continue

What happens when you’ve dedicated your life to the family business and suddenly become vegan? This week, we are joined by Farah Shammas, who tells us all about how she has helped make her family’s resort hotel and the restaurants …continue