A change to Parliament’s standing orders could make it a lot easier for backbench MPs to get their Bills debated in the house. Will Appelbe discusses what this means and how it could benefit animals, specifically Greyhounds. A live export crisis in the Mediterranean reignites some concerns of the trade, …continue
Myq is a stand-up comedian (http://myqkaplan.com/ and https://twitter.com/myqkaplan). He has performed on the Tonight Show, Conan, the Late Show with David Letterman, Late Night with Seth Meyers, the Late Late Show with James Corden, in his own half-hour Comedy Central Presents special, and in his own one-hour special on Netflix …continue
Episode 31. In this episode, we hear from Marc. Marc explains how the animal liberation movement can become more accessible to and benefit from neurodiversity. He expands on some of the obstacles neurodivergent people are presented with by our ableist society and how activists can support and learn from each …continue
Episode 31. In this episode, we hear from Marc. Marc explains how the animal liberation movement can become more accessible to and benefit from neurodiversity. He expands on some of the obstacles neurodivergent people are presented with by our ableist society and how activists can support and learn from each …continue
This show includes an interview with Kristy Alger, animal liberationist and author. Kristy’s blog Writing Liberation is available on Medium and Kristy spoke with us about her book Five Essays for Freedom: A Political Primer for Animal Advocates. We also introduced Caroline to the Freedom of Species team and discussed activism. You …continue
Karen Davis, president of United Poultry Concerns explains why she stopped saying “meat” (let alone stopped eating it), and offers intriguing alternatives. Plus veterinarian Dr. Tom Pickard helps us keep birds and other backyard visitors safe. — Support this podcast: https://podcasters.spotify.com/pod/show/laurent-levy/support
Karen Davis, president of United Poultry Concerns explains why she stopped saying “meat” (let alone stopped eating it), and offers intriguing alternatives. Plus veterinarian Dr. Tom Pickard helps us keep birds and other backyard visitors safe. — This episode is sponsored by · Anchor: The easiest way to make a …continue
Jamie Woodhouse joins us this week for an intriguing, dare-we-say captivating, conversation about “sentientism,” a philosophical worldview that encompasses vegan values. First developed and named in the 1970s, sentientism, quite simply, grants moral consideration to all sentient beings. Jamie tells […] Your browser does not support the HTML5 audio player. …continue
