



Glenn Edney (https://oceanspirit.org/) is an Ocean ecologist, underwater naturalist, sailor and professional diver. He has been exploring the Ocean and interacting with Ocean life for more than 30 years. He has an MSc in Holistic Science from Schumacher College and Plymouth University UK. His research is focused on understanding the …continue

Will Appelbe sits down with Alice Shopland, the founder of Aotearoa plant-based food company Angel Food. Alice launched Angel Food in 2006, and has since built a strong brand and a reputation as one of Aotearoa’s leading vegan cheese manufacturers. In 2014 they launched their dairy-free mozzarella, which was the …continue


On this episode of Knowing Animals, we are joined by Lynda Korimboccus. Lynda is a postgraduate anthrozoologist who has been recently appointed the Student Editor in Chief of the Student Journal of Vegan Sociology. We discuss her paper “Pig-Ignorant: The Peppa Pig Paradox. Investigating Contradictory Consumption in Childhood”, which was …continue

Trev and Davita discuss the recent controversies with social media influencers in the animal rights movement, ranging from transphobia, to anti-semitism and dodgy donations. We discuss all this while trying not to get sued! For more discussion on social media influencers, look up these pages: The cranky vegan – https://www.youtube.com/channel/UCTTlQEjQKByIegGc_CP2z1w Animal Rights Zone …continue

Hakeem Jimo joins us this week for an insightful and inspiring conversation about Nigeria’s growing vegan movement and the meat alternative making a splash there: Vchunks. Hakeem tells us all about developing Vchunks specifically for the Nigerian palate. Not an […] Your browser does not support the HTML5 audio player. …continue
