Sounds
Who Are We Having for Dinner? w/ Molly Elwood
Molly Elwood joins us to discuss how Elwood’s Organic Dog Meat has brilliantly channeled repulsion into activism that gets people thinking about who they might have on their plate. ABOUT OUR GUEST Molly Elwood is a writer, copywriter, storyteller, and creative strategist. Between creative agencies and in-house creative teams, she …continue
“If you combine rationality and compassion you have the essence” – Jonathan Leighton of OPIS – Sentientism 185
Jonathan is an ethics strategist, writer, social change advocate and public speaker. He is Executive Director of the Organisation for the Prevention of Intense Suffering (OPIS), a Swiss-based think-and-do tank that promotes the prevention of human and non-human suffering as our overriding global ethical priority. His book, The Battle for …continue
107 – La teoría de la oportunidad, con Fermín Iñarrea
En este episodio hablamos con el Basozain o Guarda de Medio Ambiente de NavarraFermín Iñarrea. ¿Qué es la teoría de la oportunidad y cómo se pueden aplicar esta yotras teorías criminológicas a los delitos contra el medio ambiente y los animales?Referencias y enlaces de interésGuardianes de la naturaleza – ‘Estudio …continue
A Flicker in the Water
Send us a textBob Gonzalez takes center stage to share his deep-sea fishing escapades in the captivating book, “A Flicker in the Water, Inside the Tales.” The podcast introduces Bob as a nature enthusiast whose love for the wilderness was cultivated in the mountains of Pennsylvania and later blossomed in …continue
Tomasz Herok on working undercover in factory farms
Description: Tomasz Herok recently spent over 5 months working undercover on British factory farms, as part of an investigation by Open Cages, the UK branch of Anima International.[Trigger warning: graphic descriptions of animals suffering on factory farms throughout the episode]In this episode we understand the complexities involved in being an …continue
Animal Law Podcast #104: The Biogas Nightmare
Christine Ball-Blakely of the Animal Legal Defense Fund joins us to discuss the work of a coalition of organizations that has filed petitions for rulemaking regarding the unbelievable subsidization, with your tax money, of “biogas,” aka factory farm gas, which, as far as I am concerned, appears to be an …continue
88: Can You Tell a Vegan by the Way They Dress? with Ashley Byrne Director of Outreach for PETA (S9)
“ I think very often people think that leather is not so bad because they think it’s just a byproduct of the meat industry. The fact is that leather is actually a co-product of the meat industry. The cattle industry could not be profitable without the leather industry, they’re tied together. …continue
