Just about everybody works and most of us want out professional lives and our ethical lives to line up. On today’s show, we’ll be talking with Bob Comis who was, until recently, a pig farmer. Then he realized that even though he wasn’t engaged in “factory farming,” he was engaged in taking life, so he turned it all around and became a veganic vegetable farmer, all documented in the upcoming film The Last Pig. Then we’ll chat with Liz Dee, co-owner and executive vice president of Smarties Candies. When a customer emailed to let her know that Smarties were vegan, Liz did the research that led her to go vegan and become an animal rights proponent.
Hosted by Victoria Moran, this is a lively hour devoted to your health, well-being, and ways to live lightly and lovingly on planet Earth.
Lindsay Nixon is a major culinary celeb and she joins us to discuss her latest book and trends in vegan cuisine. Our starter: David Klein, who overcame his own digestive disorders and, as a lay practitioner, has guided thousands to …continue
Proudly brought to you by: 29 October 2015
Please enjoy this re-broadcast of one of Victoria Moran’s favorite episodesThis week we’re growing younger with the inimitable Michael Greger, MD, and his latest New York Times Bestseller, How Not to Age, plus bonus guest Nancy Byerly-Jones with the 5 Tibetan Rites, …continue
Proudly brought to you by: 19 October 2024
Please enjoy this re-broadcast of one of Victoria Moran’s favorite episodesNeal Barnard, MD, FACC, is an adjunct professor of Medicine at the George Washington University School of Medicine and [resident of Physicians Committee for Responsible Medicine. Today he discusses his …continue
Proudly brought to you by: 3 October 2024
