Shocking!!! You won’t believe what – or who – is in commercial “pet food” AND the “food” fed to the animals you eat and whose secretions and excretions you consume – ERIC WEISMAN of Evolution vegan dog and cat food tells us all about it. (Sorry for the delay in …continue
Shocking!!! You won’t believe what – or who – is in commercial “pet food” AND the “food” fed to the animals you eat and whose secretions and excretions you consume – ERIC WEISMAN of Evolution vegan dog and cat food tells us all about it. (Sorry for the delay in …continue
This episode of Knowing Animals comes to you from New York University. I speak to Dr. Elan Abrell. Elan is based in the Urban Studies Department at Queens Colleague, City University of New York. We discuss his book chapter ‘Lively Sanctuaries: A Shabbat of Animal Sacer’ which appeared in the book ‘Animals, Biopolitics, …continue
We’re joined in the studio by two highly-experienced environmental communicators, Angela Rutter of the Australian Conservation Foundation and Doug Gimesy of communication consultancy The Framing Effect. They share their wealth of knowledge on how to most effectively deliver your message to engage audiences and, further, how to motivate them to act. …continue
Welcome to the 374th episode of Our Hen House! Mariann interviews Kip Anderson and Keegan Kuhn about What the Health, the groundbreaking follow-up film from the creators of the award-winning documentary Cowspiracy. With heart disease and cancer the leading causes of death in America, […] Your browser does not support the HTML5 audio player. …continue
For many people who consume animal flesh slaughterhouses act as a black box where animals enter and “meat” emerges.This week were joined by Dilan, one of the organisers of the March to Close All Slaughterhouses event that will be happening on the 11th March in Melbourne.Listen to hear about what …continue
