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Episode 478: Dotsie Bausch

Our Hen House 9 March 2019 23


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-Jasmin and Mariann talk about the recent hilarious, animal-friendly Saturday Night Live “Weekend Update” segment about Pigcasso. If you haven’t seen it yet, it’s a must-watch. They also get very excited over this week’s bonus upcoming bonus content with Joni Marie Newman.
-Jasmin talks to Dotsie Bausch about her inspiring personal journey, and her latest initiative: the disruption of the dairy milk industry through an athlete-driven movement called Switch4Good. Learn more at switchforgood.org (11:00).
-Mariann brings us Rising Anxieties from around the world including more anxieties over Jasmin’s interview with Cory Booker (49:20).

Join hostesses Jasmin Singer and Mariann Sullivan on this unique and fun award-winning podcast that focuses on changing the world for animals.

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Episode 477: Victoria Moran and Thomas Jackson

Our Hen House 2 March 2019

-Jasmin and Mariann answer the common question, “What do you eat?!” They talk about their eating habits–including some potentially embarrassing revelations–and what they would like to eat more of. -Mariann interviews Victoria Moran and Thomas Jackson about their new film, …continue

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Proudly brought to you by: Our Hen House 2 March 2019

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Caged Lies: Uncovering the Dark Truth of the Pet Bird Industry with Cameron Harsh

Our Hen House 20 February 2026

The pet bird industry conceals shocking cruelty behind closed doors, with millions of birds suffering in commercial breeding facilities that supply major pet store chains. In this powerful interview, Cameron Harsh, Interim US Executive Director at World Animal Protection US, …continue

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Proudly brought to you by: Our Hen House 20 February 2026

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The Hen Report: “Discovering Weird Little Things” | Navigating a Non-Vegan World

Our Hen House 19 February 2026

This episode of The Hen Report explores how to navigate a world filled with animal exploitation. Jasmin and Mariann discuss finding balance between ethical living and practical engagement with mainstream culture—from mentally veganizing cooking shows to exploring local towns with …continue

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Proudly brought to you by: Our Hen House 19 February 2026