-Jasmin and Mariann discuss the recent Guardian story about a lamb farmer who took his lambs to a sanctuary instead of the slaughterhouse: (https://bit.ly/2B5y7jx). They also talk about Bruce Frierich’s recent appearance on the Ezra Klein Show podcast (https://bit.ly/2TqSUoS)
-Jamsin talks to Elana Kirshenbaum of Catskill Animal Sanctuary (https://bit.ly/2G3MTez) about their New Leaf vegan mentor program (https://bit.ly/2MM5goX), the importance of pairing new vegans with supportive, like-minded mentors, and how anyone can get involved (11:30).
-Mariann brings us Rising Anxieties (48:45). Stories include outrage from Australian farmers over a new map of dairy farms (https://bit.ly/2SdwSsr), a hilarious story claiming that veggies can’t refuel you after a hard day’s work (https://bit.ly/2RwptQu) and a site called International Leathermaker wondering who is going to defend meat. (https://bit.ly/2HKzObR).
Join hostesses Jasmin Singer and Mariann Sullivan on this unique and fun award-winning podcast that focuses on changing the world for animals.
-Jasmin and Mariann discuss the greatness of the air fryer. They also mention JL Fields’ book on air frying: (https://bit.ly/2S6d7mo). Also, what some recent disappointing and out of touch “vegan” scenes on Netflix’s Grace and Frankie say about the mainstream …continue
Proudly brought to you by: 26 January 2019
In this episode, Mariann sits down with Bruce Friedrich, Founder and President of The Good Food Institute and author of Meat: How the Next Agricultural Revolution Will Transform Humanity’s Favorite Food and Our Future, for a wide-ranging conversation about why …continue
Proudly brought to you by: 3 April 2026
In this episode of The Hen Report, Jasmin Singer and Mariann Sullivan tackle three meaty topics: the psychological toll of watching graphic animal footage, the loaded politics of the word “vegan” (is it an identity, a type of food, a …continue
Proudly brought to you by: 2 April 2026
