We chat with Dr Matthew Selinske, a postdoctoral research associate, in the ICON (Interdisciplinary Conservation) Science Research Group at RMIT University. We discuss some work that Matthew has published about what interventions are likely to have the biggest impact on reducing the consumption of cow flesh.You can find the article through this link, We have a steak in it: Eliciting interventions to reduce beef consumption and its impact on biodiversity.You can find out more about Matthew at his website.
A weekly show hosted by Melbourne-based animal advocates, presenting local and international interviews, presentations, and music from this vibrant social justice movement. The show is broadcast on 3CR Community Radio 855AM
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On this show we’re joined by animal activist and sociologist Roger Yates. The discussion covers a wide range of topics, including: his activism with the Vegan Information Project, online activism in a time when other forms of activism are less possible, …continue
Proudly brought to you by: 31 May 2020
Most Victorians care about wildlife. Most Victorians hate animal cruelty. Yet Victoria is one of the few states left that still allows a recreational duck and quail shouting season. For 83 days each year, duck and quail shooters can run around dressed like Rambo, blasting …continue
Proudly brought to you by: 5 April 2026
We celebrate the life and incredible contributions of Chris Rust and share tributes from Chris’s loved ones, friends and comrades. For decades, through Food not Bombs, Chris embodied a quiet, unwavering commitment to solidarity, anarchist DIY ethics, and animal …continue
Proudly brought to you by: 29 March 2026
