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Episode 97: Obligations of Assistance and Wild Animals with Catia Faria

Knowing Animals 17 December 2018 10


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In this episode of Knowing Animals I am joined by Dr. Catia Faria. Catia is a Postdoctoral researcher at the Foundation for Science & Technology at the Centre for Ethics, Politics & Society, at the University of Minho in Portugal. We discuss Catia’s article ‘Disentangling Obligations of Assistance: a reply to Clare Palmer’s “against the view that we are usually required to assist wild animals”’ which appeared in the journal Relationsin 2015.

This episode of Knowing Animals is brought to you by AASA. AASA is the Australasian Animal Studies Association. You can find AASA on Facebook here: https://www.facebook.com/AASA-Australasian-Animal-Studies-Association-480316142116752/. Join AASA today!

This episode of Knowing Animals is brought to you by AASA. AASA is the Australasian Animal Studies Association. You can find AASA on Facebook here: https://www.facebook.com/AASA-Australasian-Animal-Studies-Association-480316142116752/. Join AASA today!

Knowing Animals is a fortnightly podcast hosted by Dr Josh Milburn who discusses all things related to animals and ethics; animals and the law; animals and politics; and animal advocacy. The show features interviews with Animal Studies scholars and animal advocates.

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Episode 96: Imagining Animal Rights with Steve Cooke

Knowing Animals 10 December 2018

In this episode of Knowing Animals I am joined by Dr. Steve Cooke. Steve is Lecturer in Political Theory at the University of Leicester. We discuss Steve’s article ‘Imagined Utopias: Animals Rights and the Moral Imagination’ which appeared in The …continue

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Proudly brought to you by: Knowing Animals 10 December 2018

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Episode 246: The Uncanny Gastronomic with Zara-Louise Stubbs

Knowing Animals 2 February 2026

Today’s guest is Zara-Louise Stubbs. Zara is a researcher at the University of York, where she is reading for a PhD in Contemporary Literature. Her thesis is entitled Eating Bodies, Assembling Selves: The Uncanny Gastronomic in Contemporary Women’s Literature. As …continue

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Proudly brought to you by: Knowing Animals 2 February 2026