-Jasmin and Mariann discuss the new documentary Catnip Nation, and a frustrating NY Times piece about the New York City restaurant industry. We also continue our Supporting Vegan Businesses program by shouting out VegReady, Vegan Street Media, and Riverdel Cheese.
-Mariann interviews Rich Hardy, author of the new book Not As Nature Intended, about his career as an undercover journalist chronically animal exploitation all around the world. Rich shares the challenges of finding new ways to execute undercover investigations and the changes he has seen–or not seen–among systems and people who exploit animals for human consumption. He also reveals how the film Okja led him to the decision to leave this work behind. (21:00)
-Mariann brings us Rising Anxieties about industry fretting over the fate of animals and conditions for workers in slaughterhouses. (54:45)
Join hostesses Jasmin Singer and Mariann Sullivan on this unique and fun award-winning podcast that focuses on changing the world for animals.
-Mariann and Jasmin examine how to practice gratitude during this ongoing pandemic and watch Tootsie together. We also continue our Supporting Vegan Businesses program by shouting out Kisses and Cupcakes, Coconut Whisk, Shake Shake Scramble, and No Meat May. -Jasmin …continue
Proudly brought to you by: 25 April 2020
In this Our Hen House interview, Mariann Sullivan sits down with Simone Scampoli, executive director of Capra Libera Tutti animal sanctuary near Rome, Italy, to explore how sanctuaries function as spaces of transformation. Simone shares the sanctuary’s origin story, its …continue
Proudly brought to you by: 11 September 2026
On this episode of The Hen Report, Mariann talks with recent University of Wisconsin-Madison graduate Ryan Blum about his solo, year-in-the-making undercover investigation into the campus’s Meat Science and Animal Biologics Discovery building, where he captured rare footage of pigs …continue
Proudly brought to you by: 10 September 2026
