Welcome to the 372nd episode of Our Hen House! Mariann welcomes Christie Lagally, Senior Scientist at The Good Food Institute. Christie uses her engineering background to help her team understand the science of cellular and acellular agriculture, plant-based meat extruders, and many other necessary […]
Join hostesses Jasmin Singer and Mariann Sullivan on this unique and fun award-winning podcast that focuses on changing the world for animals.
Welcome to the 371st episode of Our Hen House! Mariann welcomes Dr. Siobhan O’Sullivan, Senior Lecturer in Social Policy at the University of New South Wales, Australia. Siobhan specializes in the politics of animal rights and the animal protection movement, and has published extensively …continue
Proudly brought to you by: 18 February 2017
Animal advocacy researcher Björn Ólafsson (More Than Meats The Eye, Better Food Foundation, Spain’s Animal Welfare Observatory) joins Jasmin and Mariann to unpack new UK survey data on public attitudes toward factory farming, why cognitive dissonance keeps animal lovers eating …continue
Proudly brought to you by: 7 August 2026
This week’s Hen Report dives into what makes an ally “natural” for animal advocacy, questioning whether meat reducers, cruelty-free (but non-vegan) consumers, or regenerative farmers truly share the movement’s goals. Jasmin and Mariann also break down troubling news about organic …continue
Proudly brought to you by: 6 August 2026
