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Episode 33: A vegetarian state of mind with Ken Shapiro

Siobhan OSullivan 2 January 2017 24


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Once again I come to you from the Fellow Travellers conference in the US. This time I speak to psychologist and founder of the Animals & Society Institute, as well as the journal Society & Animals, Ken Shapiro. We discuss his 2015 article ‘“I am a Vegetarian”: Reflections on a Way of Being’.

Again the sound quality is not great. My sound equipment got damaged on the flight from Australia to the US. I am crying into my laptop as I type this message. Please be patient and kind. 

This episode is brought to you by our friends at the Australasian Animal Studies Association. AASA works for Animal Studies scholars. I’m a member. You should be a member also. Join today!

Knowing Animals is a fortnightly podcast hosted by Dr Josh Milburn who discusses all things related to animals and ethics; animals and the law; animals and politics; and animal advocacy. The show features interviews with Animal Studies scholars and animal advocates.

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Episode 32: Is Vegan Enough with Robert C. Jones

Siobhan OSullivan 19 December 2016

This episode of Knowing Animals comes to you from New England USA, from the Animals & Society ‘Fellow Travellers’ conference.  In this episode I speak to Robert C. Jones who is Associate Professor in philosophy at California State University. We discuss his …continue

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Proudly brought to you by: Siobhan OSullivan 19 December 2016

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Episode 247: Animal activism on film with Claire Parkinson

Knowing Animals 2 March 2026

This episode’s returning guest is Professor Claire Parkinson, Professor of Culture, Communication and Screen Studies at Edge Hill University in the UK. She’s also the Co-Director of the university’s Centre for Human Animal Studies, which she established in 2014. Her …continue

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Proudly brought to you by: Knowing Animals 2 March 2026

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Episode 246: The Uncanny Gastronomic with Zara-Louise Stubbs

Knowing Animals 2 February 2026

Today’s guest is Zara-Louise Stubbs. Zara is a researcher at the University of York, where she is reading for a PhD in Contemporary Literature. Her thesis is entitled Eating Bodies, Assembling Selves: The Uncanny Gastronomic in Contemporary Women’s Literature. As …continue

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Proudly brought to you by: Knowing Animals 2 February 2026