Our Hen House presents an eye-opening conversation about the growing movement to limit factory farming through state legislation, focusing on New York’s efforts while exploring the broader national implications. This episode explores how advocates are working to address the environmental devastation and animal suffering caused by industrial animal agriculture through …continue
In this candid conversation, Jasmin and Mariann explore how animal advocates maintain their focus during politically challenging times, reminding listeners that their commitment to changing the world for animals remains central even when everything else feels overwhelming. This episode explores: How animal rights activism provides perspective during politically tumultuous times …continue
In this episode of Rising Anxieties, we go on a whirlwind tour through the meat industry’s latest absurdities. From a meat industry writer’s hilariously misguided claim about “the first real science fiction movie” to the EPA’s disturbing rollback of slaughterhouse waste regulations (because nothing says “unleashing prosperity” like animal blood …continue
What happens when a casual vegan dinner leads to one of the most significant open rescue cases in US animal rights history? This week, we’re joined by Adam Durand, who went from rule-following citizen to jailbird activist after exposing conditions at Wegmans Egg Farm back in 2004. Adam shares the …continue
In this week’s episode of The Hen Report, we welcome back our favorite constitutional law scholar and wingman Michael Dorf to dish about the viral saga of Peanut the Squirrel. What started as a heartbreaking story about a beloved social media star squirrel and his raccoon friend Fred—both killed by …continue
In her eye-opening book, Rethinking Rescue, journalist Carol Mithers examines how poverty and economic inequality create impossible choices for pet owners who love their animals but lack resources to keep them. Through the remarkable story of Lori Wiese, who pioneered community-based animal care in Los Angeles’ most underserved neighborhoods, Mithers …continue
In this eye-opening episode of The Hen Report, hosts Jasmin Singer and Mariann Sullivan welcome back Jan Dutkiewicz, professor of political science at Pratt Institute and co-author of the forthcoming book Feed the People: Why Industrial Food is Good and How to Make it Even Better. The conversation centers on …continue
In this week’s episode of Rising Anxieties, Mariann Sullivan examines several developments causing concern within the meat industry. From evolving shareholder activism tactics to questionable comparisons between cultivated meat and lab-grown diamonds, the episode reveals how animal agriculture interests are responding to various challenges while continuing to rely on government …continue
