A touching and funny podcast that explores how extraordinary people have been changed by an extraordinary animal. In this weekly show, Katya talks to fascinating guests about what their lives were like before and after they experienced a soul-level relationship with an animal.
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Mark Bittman is the author of more than 30 books and nearly 200 New York Times op-eds, known both for his cooking tips and his searing critiques of industrial agriculture. This episode we talk about his book Animal, Vegetable, Junk, which traces centuries of cruelty and exploitation to show how our food system got to where it is today. We only cover a fraction of this history in the podcast, but a consistent theme emerges: when food is grown with the primary goal of making money, rather than nourishing people and the land, bad things tend to happen.
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Subscribers at the Lorax tier and above can join our next two book club meetings, both of which will confront industrial ag: on the novel Barn 8 (about factory farming of chickens) and Rachel Carson’s Silent Spring (which addresses pesticide use).
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Matt Bell’s novel Appleseed has no shortage of urgent themes, and on this episode we talk about whether democracy is suited to the task of rapidly confronting climate change, the perilously seductive allure of techno-optimism, and how fiction can help …continue
Proudly brought to you by: 1 March 2022
A touching and funny podcast that explores how extraordinary people have been changed by an extraordinary animal. In this weekly show, Katya talks to fascinating guests about what their lives were like before and after they experienced a soul-level relationship …continue
Proudly brought to you by: 27 November 2023
A touching and funny podcast that explores how extraordinary people have been changed by an extraordinary animal. In this weekly show, Katya talks to fascinating guests about what their lives were like before and after they experienced a soul-level relationship …continue
Proudly brought to you by: 29 August 2023
