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Episode 516: Chad Sarno on Wicked Healthy Food

Our Hen House 30 November 2019 32


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-Jasmin and Mariann talk about Jasmin’s upcoming appearance on the Mortified Podcast, Mariann’s recent interview for Public Radio International, and Jasmin’s stand-up comedy debut!
-Mariann talks to Chad Sarno about Wicked Healthy Food, their Wicked Kitchen partnership with Tesco Supermarkets in the UK, and their plant-based seafood company Good Catch. (18:50)
-Mariann brings us Rising Anxieties about about dairy farms, the beef industry, and plant-based burgers.(54:30)
-This week’s episode is brought to you in part by OSEA Malibu: the original plant-based, results-driven skincare line. Go to oseamalibu.com/ourhenhouse to receive $10 off your first purchase of $50!

Join hostesses Jasmin Singer and Mariann Sullivan on this unique and fun award-winning podcast that focuses on changing the world for animals.

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Episode 515.5: Sanctuary, A Radio Play Recorded Live in NYC!

Our Hen House 26 November 2019

It’s a very special Our Hen House holiday tradition! Listen again to this recording of our world-premiere performance of John Yunker’s Thanksgiving-themed radio play, Sanctuary, recorded live at NYC’s Symphony Space during the 2017 Compassion Arts and Culture & Animals …continue

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Proudly brought to you by: Our Hen House 26 November 2019

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Animals and the Right to Politics with Sue Donaldson and Will Kymlicka

Our Hen House 16 January 2026

In this thought-provoking interview, Sue Donaldson and Will Kymlicka return to Our Hen House to discuss their groundbreaking new book Animals and the Right to Politics from Oxford University Press. The authors challenge us to move beyond simply acknowledging animals’ …continue

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Proudly brought to you by: Our Hen House 16 January 2026

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The Hen Report: “Chalk That Up As A Success” | Navigating Veganism’s Evolution in Mainstream Culture

Our Hen House 15 January 2026

In this lively episode of The Hen Report, hosts Jasmin Singer and Mariann Sullivan navigate the evolving landscape of animal advocacy with their signature blend of wit and wisdom. From discussing the first recorded death from “meat tick” syndrome to …continue

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Proudly brought to you by: Our Hen House 15 January 2026