-This episode is brought to you in part by the Barnard Medical Center. To set up a telehealth appointment today call 202-527-7500 or on pcrm.org.
-In the intro to the show, Jasmin and Mariann debate the idea of a vegan company hiring non-vegan employees, and a recent “article” from Safeway in the Washington Times about plant-based foods. We also continue our Supporting Vegan Businesses program by shouting out Sam & Gertie’s Vegan Jewish Deli and Uptown Veg. Later in the episode, Mariann brings us Rising Anxieties!Later in the episode, Mariann brings us Rising Anxieties!
-Mariann talks to filmmaker Liz Marshall about her new film Meat the Future, a documentary about the “cultivated meat” revolution in food production. Liz talks about the making of the film, the impact she hopes it will have, and trying to market a film during a global pandemic. (24:55)
-Mariann brings us the latest Rising Anxieties from the industrial animal ag world. (1:06:45)
Join hostesses Jasmin Singer and Mariann Sullivan on this unique and fun award-winning podcast that focuses on changing the world for animals.
-This episode is brought to you in part by the Barnard Medical Center. To set up a telehealth appointment today call 202-527-7500 or on pcrm.org. -In the intro to the show, Jasmin and Mariann present virtually at Main Street Vegan …continue
Proudly brought to you by: 4 July 2020
In this episode of Rising Anxieties, Mariann Sullivan dives into how the animal agriculture industry is getting increasingly nervous about the accelerating momentum of animal rights activism. From Wyoming rodeo defenders panicking over a proposed NYC rodeo ban to Oregon’s …continue
Proudly brought to you by: 10 February 2026
In this eye-opening episode of Our Hen House, Jasmin Singer and Mariann Sullivan speak with Jan Dutkiewicz and Gabriel Rosenberg about their groundbreaking new book, Feed the People: Why Industrial Food Is Good and How to Make It Even Better. …continue
Proudly brought to you by: 6 February 2026
